Traditional kitchen knives hand-forged by the greatest Japanese masters


Higonokami (Nagao) 100 mm/3.9 in. Aogami. Long. black handle.

Higonokami (Nagao) 100 mm/3.9 in. Aogami. Long. black handle.

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Folding knife, black chrome-plated brass handle, blade in aogami No. 2.
Aogami No. 2 is more difficult to sharpen than shirogami No. 2 and retains a sharp edge. It is a material used for fine cutlery.
The black chrome plated handle resists rust and fingerprints, unlike brass.
Motosuke Nagao took over the production of this hironokami, which was stopped for some time.
This is why the name of the fourth master blacksmith, Motosuke, is engraved on the back of the handle, indicating a high-end model.
*Weight : 66 g/2.3 oz.
*Blade length : 80 mm/3.15 in.
*Total length : 175 mm/ 6.9 in.
*Blade thickness : approximately 3.8 mm/ 1/12 in.
*Handle length : (100 mm)/3.9 in.
Use : bamboo, household, crafts, outdoor.
Maintenance : After use, clean well and wipe the blade with a cloth dampened with camelia or preservation oil, and keep away from humidity.
*Note 1 : The dimensions indicated between parentheses are those provided by the manufacturer.
*Note 2 : The size of the blade depends on the forging and hand finishing.
Each knife is slightly different.
Thank you for your understanding.


cat_aogami2 cat_miki cat_nagao cat_higo


Higonokami (Nagao) 100 mm/3.9 in. Aogami. Long. black handle.
MI-NA-SP-001

USD $105.45  / 77g





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