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Chukabocho
A Chinese-style cleaver that is around 20 cm long and 10 cm wide, relatively slim. It is used to cut vegetables quickly.
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FUJITAKE CHUKA DEBA 225mm PREMIUM SERIES
A chukabocho is similar to a butcher’s cleaver, but thinner. Originally, this kind of cleaver came from China, and it can be used for cutting vegetables as well as meat or fish. The VG1 steel from... A chukabocho is similar to a butcher’s cleaver, but thinner. Originally, this kind of cleaver came from China, and it can be used for cutting vegetables as well as meat or fish. The VG1 steel from...