Traditional kitchen knives hand-forged by the greatest Japanese masters
Choice
Yauchi Sashimi 240mm
SK-YA-SA-002
Traditional yanagiba made from shirogami steel, easy to sharpen. Handle in cypress. Forged at Sakai.
USD $364.27
FUJITA MARUNOKO YANAGIBA 300mm GOLD URUSHI
MI-FU-YA-002
An efficient 300-mm yanagiba in shirogami 2 with an attractive handle in honoki wood painted white and gold.
USD $323.37
Yauchi Sashimi 210mm
SK-YA-SA-001
Traditional yanagiba made from shirogami steel, easy to sharpen. Handle in cypress. Forged at Sakai.
USD $316.34
FUJITAKE SASHIMI 210mm PREMIUM SERIES
SE-FT-SS-002
FUJITAKE SASHIMI 240mm PREMIUM SERIES
SE-FT-SS-001
FUJITA MARUNOKO YANAGIBA 270mm DAMASCUS BLK/RED URUSHI
MI-FU-YA-001
This hand-engraved 27-cm yanagiba blade in aoko suminagashi is magnificent. The black and red handle is varnished and has a golden ring.
USD $856.03
